Complex Pinot Noir with notes of raspberry and cranberry. The wine is flavorful, expansive, and great for everyday!
Pinot Noir is VERY food friendly and this one is no exception.
The ultimate food wine is Pinot Noir!
Why?
Why?
It's a red wine, moderate tannin (tannin is named after Tannat a grape grown in Uruguay) loves meats!
Figs, blackberries, raspberries, blueberries, cherries
Leaner meats veal, chicken, turkey, rabbit, any game bird, and filets pork, and duck
Smoked, wood-roasted, braised
Truffles, mushrooms, peppercorns, coriander and horseradish
Vegetables like tomatoes, carrots, onions and peppers
Brie, Camembert, Cheddar, and Jack
Oregon restaurants love to serve Pinot Noir with their prized salmon dishes like wood grilled salmon
Figs, blackberries, raspberries, blueberries, cherries
Leaner meats veal, chicken, turkey, rabbit, any game bird, and filets pork, and duck
Smoked, wood-roasted, braised
Truffles, mushrooms, peppercorns, coriander and horseradish
Vegetables like tomatoes, carrots, onions and peppers
Brie, Camembert, Cheddar, and Jack
Oregon restaurants love to serve Pinot Noir with their prized salmon dishes like wood grilled salmon
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